0. Which of the following procedures for quantity green salad production is the last step to do? A. Arrange salad plates on work tables B. Add dressing before serving C. Prepare all ingredient D. Refrigerate until serving
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0. Which of the following procedures for quantity green salad production is the last step to do? A. Arrange salad plates on work tables B. Add dressing before serving C. Prepare all ingredient D. Refrigerate until serving
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Answer:
D.REFRIGERATE UNTIL SERVING IS THE ANSWER HOPE ITS CORRECT <3
Answer:
D
Explanation: