1.the ingredients below which need to be pressed when measuring
A.White sugar
B.salt
C flour
D Brown sugar
2.How do u measure flour accurately?
A.Scoop the flour into the cups
B. Sift flour befor maesuring
C. Shake the measuring cup befor leveing
D. Level the flour with tines of the fork
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Answer:
Explanation:
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Answer:
1. C
2. A
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