B CLASSIFICATION Directions: Classify the following list of tools and equipment as to their uses. Write P for preparation, C for cooking, T for cutting, S for serving and M for measuring. Write your answer in the space provided.
1. Colander
4. Household scale
2. Serving tongs
5. Double broiler
3. Stockpot
Share
1. P
4. M
2. S
5. C
3. C
Explanation:
pre bat nmn ganan numbering mo