DIFFERENCES and SIMILARITIES of clear soup and thick soup
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DIFFERENCES and SIMILARITIES of clear soup and thick soup
DIFFERENCES and SIMILARITIES of clear soup and thick soup
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Answer:
A clear soup is one in which no dark flavorings—e.g., beef broth, soy sauce, oyster sauce, etc. —have been added. It can be thick or thin. Thick soup has either a clear or colored-base to which the addition of cornstarch or flour has been added to make it thicken up when cooking.