Directions: Read and answer the questions carefully. Encircle the letter of the correct answer.
1. The process of removing the food and other types of soil from the surface such as a dish, a glass or a pan.
a. Cleaning
b. Sanitizing
c. Dishwashing
d. All of the above
2. This process is done in order to reduce the number microorganism that have not been removed after cleaning.
a. Sanitizing
b. Cleaning
c. Dishwashing
d. All of the above
3.Used to wash tableware, surface, and equipment.
a. Detergents
b. Acid cleaners
c. Abrasive cleaners
d. solvent cleaners
4.Used to protect cleaners against contamination during the cleaning process.
a. Hand gloves
b. Trash bins
c. Grouting brush
d. Cleaning cloth
5. These cleaning agents are used periodically on surfaces where grease has burned on.
a. Acid cleaners
b. Acid cleaners
c. Detergents
d. solvent cleaners
6. Used for cleaning in between surfaces of tiles.
a. Grouting brush
b. Trash bins
c. Hand gloves
d. Cleaning cloth
Choose if the following procedures is Manual Dishwashing or Mechanical Dishwashing.
7. Run machine for a full cycle.
a. Mechanical dishwashing
b. Manual dishwashing
8. Wash
a. Manual dishwashing
b. Mechanical dishwashing
9. Arrange the dishes on the rack so that the dishwasher spray will strike all the surfaces.
a. Mechanical dishwashing
b. Manual dishwashing
10. Rinse
a. Manual dishwashing
b. Mechanical dishwashing
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Verified answer
Answer:
1.D 2.A 3.A 4.A 5.D 6.B 7.B 8.A 9.B 10.B
Answer:
1. D.
2. A.
3. D.
4. D.
5. B.
6. D.
7. A.
8. A.
9. B.
10. A.
Explanation:
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