I brainliest q makasagot pleaase :(
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I brainliest q makasagot pleaase :(
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Answer:
Adobong manok, often called "chicken adobo," is often considered the national dish of the Philippines. Although the origins of its name are are with the Spanish colonizers — adobo is the Spanish word for a marinade — Filipinos have been making tart, vinegar-based dishes since time immemorial.
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