Imagine that you have purchase some fresh meat and are storing in the refrigerator. You check
on it and notice that it is discoloured. What could be the cause of this?
Share
Imagine that you have purchase some fresh meat and are storing in the refrigerator. You check
on it and notice that it is discoloured. What could be the cause of this?
Sign Up to our social questions and Answers Engine to ask questions, answer people’s questions, and connect with other people.
Login to our social questions & Answers Engine to ask questions answer people’s questions & connect with other people.
The meat might've been frozen. Foods that have been frozen can change color, but they are still safe to eat. Since you stored the meat in a refrigerator it might've froze, that causes the change of the color.