if you want to start a cookery business,why is it important to prepare a kitchen floor plan/layout?
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if you want to start a cookery business,why is it important to prepare a kitchen floor plan/layout?
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Answer:
A commercial kitchen's layout can determine how smoothly the restaurant functions. When the kitchen is designed strategically, it enables the back-of-house (BOH) team to work efficiently and produce high-quality meals consistently.