Direction:Compute the estimated purchase cost of pork adobo recipe and impose 30% mark-up to determine the selling price and total servings of 30. Show your solution on a sheet of paper.
ITEM
2 kilo pork
1 head garlic
5tbsp. soy sauce
1 c. vinegar
2 packs ground pepper
UNIT COST
240.00/kilo
80.00/kilo,20 pcs.
16.00/bottle,approx. 32tbsp.
12.00/bottle,approx.,2c./bottle
1.00/pack
TOTAL Cost
480.00
4.00
2.50
6.00
2.00
What is the TOTAL Php.______
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Answer:
494.5
Explanation:
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