1. Why it is necessary for you to know how to compute for the total cost of certain processed/preserve food
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1. Why it is necessary for you to know how to compute for the total cost of certain processed/preserve food
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The primary objective of food preservation is to prevent food spoilage until it can be consumed. Gardens often produce too much food at one time—more than can be eaten before spoilage sets in. Preserving food also offers the opportunity to have a wide variety of foods year-round.