Test 1. True or False
Direction: Read and analyze each statement below. Write TRUE if the statement is correct and FALSE
if it is in correct.
1. Wooden vat is used for brine salting large quantities of fish.
2. Kitchen scissors is used for cutting or slicing fish or meat or other food items.
3. Tool used to determine the velocity of the wind in sun drying is called telescope.
4. Tong is used for picking up or handling food.
5. Earthen pots are used in salting products.
6. Measuring cups are used to measure liquid ingredients.
7. A refrigerator is used for storing foods at low temperature.
8. Tool used for removing spines or in deboning fish is called forceps.
9. Chlorine is the cheapest or most available sanitizer in the market.
10. Wash all the equipment or instrument with soap.
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Answer:
1.true
2.true
3.false
4.true
5.true
6.true
7.true
8.true
9.false
10.false
Explanation:
sana maka help po
Answer:
1.)false
2.)false
3.)false
4.)true
5.)true
6.)true
7.)true
8.)false
9.)false
10.)true
Explanation:
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