This is similar to braising where the tough cuts of meat are first seared and allowed to finish cooking by slowly simmering in liquid until meat get tender and juicy.The cooking method is_____.
A.braising
B.stewing
C.roasting
D.broiling
Share
This is similar to braising where the tough cuts of meat are first seared and allowed to finish cooking by slowly simmering in liquid until meat get tender and juicy.The cooking method is_____.
A.braising
B.stewing
C.roasting
D.broiling
Sign Up to our social questions and Answers Engine to ask questions, answer people’s questions, and connect with other people.
Login to our social questions & Answers Engine to ask questions answer people’s questions & connect with other people.
Answer:
roasting
Explanation:
it wil give the food delicious