Enrichment Card
Planning a Preserved Food Project
Here things to consider before deciding to preserve large amounts of food as an income generating activity. p
1. Choose the main ingredient very well. Make sure the rest of the ingredients are of high quality.
2. Prepare all the materials and make sure the tools/utensils and equipment are very clean before starting the task.
3. Once you start preserving the food, finish the task immediately. Do not leave anything exposed for so long to prevent it from getting contaminated with dirt, dust, and insects.
4. Follow the instruction on how to preserve the food carefully.
5. Strictly follow the prescribed cooking time. 6. Use sterilized bottles or containers to store preserved food. Let it stay in the boiling water for 20 minutes. Avoid containers made from metal, copper, or zinc. Use bottles or plastic when making pickles.
7. Be sure the food is in the right temperature before it is placed inside the container especially glass bottles. Test the bottle for leaks by turning it upside down.
8. Keep the preserved food in a cool and dry place where it will not be disturbed. Add label indicating expiration date and date it was made.
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Answer:
Wala na man yang tanong ehh
Explanation:
ani bayan