what kind of nutritional value of yeast
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what kind of nutritional value of yeast
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Answer:
On average, two tablespoons (about 30 ml) provides 60 calories with five grams of carbohydrates and four grams of fiber. A serving also provides 9 g of protein, which is complete protein, providing all nine amino acids the human body cannot produce. Nutritional yeast can be classified into fortified and unfortified.
Answer:
On average, two tablespoons (about 30 ml) provides 60 calories with five grams of carbohydrates and four grams of fiber. A serving also provides 9 g of protein, which is complete protein, providing all nine amino acids the human body cannot produce. Nutritional yeast can be classified into fortified and unfortified.