Which of the following procedures for quantity green salad production is the last step to do?
A. Arrange salad plates on worktables
B. Add dressing before serving
C. Prepare all ingredients
D. Refrigerate until serving
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Which of the following procedures for quantity green salad production is the last step to do?
A. Arrange salad plates on worktables
B. Add dressing before serving
C. Prepare all ingredients
D. Refrigerate until serving
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Answer:
A ARRANGE SALAD PLATES ON WORKTABLES